Colavita Whole Wheat Pasta Imported From Italy
 

Colavita 100% Whole Durum Wheat Semolina

From a long tradition of durum wheat grown in the fields of Molise, Italy. Its density, combined with its high protein content and gluten strength, make durum the wheat of choice for producing premium whole grain pasta products. Colavita pasta are made from 100% whole Durum wheat semolina.

 
Whole Wheat Capellini (Angel Hair) - 1 lb. bag Item #: GFE80
Colavita Whole Wheat Capellini 1Lb Bag
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Extremely thin, long strands of pasta, coiled into nests. Particularly recommended for butter, cream, or seafood sauces such as white or red clam sauce, Pesto or simply butter parsley garlic sauce.

Cooking time: 4 to 6 minutes

 
 
 

 
Price: $2.75
 
Whole Wheat Fusilli - 1 lb. bag Item #: GFE84
 
Colavita Whole Wheat Fusilli - 1Lb. Bag 
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A short ribbon of pasta twisted into a shape resembling a screw.  These short, tightly twisted shape effectively trap all sauces. Great for pasta salads!

Cooking time: 10 to 12 minutes

 
 
 
 

 
Price: $2.75
 
Whole Wheat Penne Rigate - 1 lb. bag Item #: GFE83
 
Colavita Whole Wheat Penne Rigate - 1Lb. Bag 
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Penne, whether they are Rigate (ridged), Lisce (smooth surface), Grandi (large), or Mezzanine, they are among the most famous shapes in the Italian gastronomic culture. Their versatility make them candidate to accompany any kind of sauce, from the most classic to the most sophisticated. Often used in pasta salads.

Cooking time: 10 to 12 minutes

 
 
 
 

 
Price: $2.75
 
Whole Wheat Rigatoni - 1 lb. bag Item #: GFE82
 
Colavita Whole Wheat Rigatoni - 1Lb. Bag 
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Rigatoni's large ridges and holes are well known for their versatility. Their are perfect with any type of sauce, especially with meat, cream or cheese and tomato sauce.

Cooking time: 10 to 12 minutes
 
 
 
 

 
Price: $2.75
 
Whole Wheat Spaghetti - 1 lb. bag Item #: GFE81
Colavita Whole Wheat Spaghetti - 1Lb. Bag 
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Spaghetti are one of the most ancient shapes of Italian pasta. Solid, round strands ranging from very thin to thin. Spaghetti is at its eating best when cooked "al dente".
Use spaghetti with tomato or cream sauces, or oil-based sauces.

Cooking time: 10 to 12 minutes


 
 
 
 

 
Price: $2.75
 
 
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