COLAVITA Extra Virgin Olive Oil

  America’s best-selling Italian Extra Virgin Olive Oil. Cold-pressed from the best fruit of the olive tree, it is the natural juice squeezed from Italian olives one day after the harvest.


Colavita Olive Oil

The Colavita family traces its roots to the small town of Sant'Elia a Pianisi, about twenty miles to the east of Campobasso in the Molise region of Italy. It was there, four generations ago, that Giovanni Colavita founded the family olive oil tradition and Colavita Extra Virgin Olive Oil was born.

Situated near the border of Apulia, Italy's largest olive growing region, Sant'Elia was a fitting birthplace for this true Italian olive oil. Over the years, the Colavita family became masters at the delicate crafts of "tasting" and blending extra virgin oils from different types of olives grown in Apulia and nearby regions. This skill enabled the family to produce 100% Italian extra virgin olive oil with a consistent fine quality - a skill that sets Colavita apart today from the other olive oil leading brands in the United States.

Since the inception of the Colavita family brand, product quality has been the company's top priority. The company's efforts to maintain strict quality standards have been recognized by the International Organization for Standardization (ISO) that has found Colavita to be in compliance with the ISO 9002 quality system.

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Furthermore, the Italian government, through the CERMET organization, granted Colavita the much-coveted ability to declare "Certified Authentic Product of Italy" on its extra virgin olive oil labels.

This seal assures consumers worldwide that Colavita Extra Virgin Olive Oil is obtained exclusively from Italian olives, generally regarded as the source of the finest olive oils in the world.

Today, the Colavita company remains firmly grounded in its roots with production facilities in Sant'Elia and Campobasso. A facility in nearby Pomezia was recently acquired, giving the company the added capability to share its products, including organic, flavored and Novello extra virgin olive oils, throughout the world.

The Timeless Collection

The Colavita family continues their tradition of quality products and Italian artistic heritage with this decorative collection of extra virgin olive oils, flavored extra virgin olive oils and balsamic vinegar. The attractive "timeless" bottle, which has already become a proven seller, stands out on the self. The Timeless Collection includes the Fruttato, Limonolio, Pepperolio, Basilolio, Tartufolio, and the 8 star Balsamic Timeless.


Obtained Exclusively From Olives Harvested and Pressed in Italy

Extra Virgin Olive Oil
Nutrition Facts

Serving Size 1 tablespoon 15 ml
Servings Per 34 oz Container 67
Amount Per Serving
Calories 120 Calories from Fat 120

% Daily Value *

Total Fat  14 g 21%
  Saturated Fat  2 g 9%
  Trans Fat  0 g
  Polyunsaturated Fat  1 g
  Monounsaturated Fat  11 g  
Cholesterol  0 mg 0%
Sodium  0 mg 0%
Total Carbohydrate  0 mg 0%
Protein  0 g
Not a significant source of dietary fiber, sugar, vitamin A, vitamin C, calcium and iron.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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